Flavours:
- Very Vanilla - with a hint of pure Madagascar vanilla essence.
- Oh La La Chocolate - soft chocolate sponge made with premium imported chocolate.
- Carrot-ious - moist carrot cake bursting with raisins and walnuts.
- Luscious Lemon - vanilla with a refreshing citrusy twist.
- Lamington - the aussie favourite. Sponge topped with chocolate icing and a sprinkle of coconut. Also available with fresh cream and raspberry filling, at extra charge.
- So Mocha - a dose of caffeine in a bite.
- Randy Red Velvet - the grown up chocolate cake tinged a sinful shade of red.
- Devilish Devil's Foodcake - deep, dark and damn delicious.
- Mysterious Black Forest - chocolate sponge with sweet cherries, fresh cream and spiked with kirsch.
- Full of Fruit (with or without rum and brandy) - a fruitcake with a difference.
- Chocolate / Strawberry Mousse - Feather light and melt in your mouth.
Icing options for cakes include buttercream, fondant and whipped fresh cream. Homemade marzipan is also available for fruit cakes (at extra cost).
10 inches (8 to 10 serves) - $40
11 inches (10 to 15 serves) - $50
12 inches (15 to 18 serves) - $60
Please contact me for a quote.






















